Open from seven, late every night
The city gets better after dark.

A short list, a long night, and a room built for staying in.
What we pour
Twelve drinks, made properly.
Six we always have, and six that move with whatever the market gave us.
- Blue Hour340
Gin, dry vermouth, salted plum
- Long Shadow380
Rye, amaro, orange oil
- Bangkok Sour360
Rum, tamarind, lime, egg white
- Quiet Room380
Mezcal, grapefruit, chilli salt
- Off the Clock220
Non-alcoholic, roselle and lime
Six on the list always, six that move with the market. Prices are fictional.

What you hear
Records first, requests second.
Resident selectors four nights a week, loud enough to feel and quiet enough to talk over.
- WednesdayResident, records only
- ThursdayResident, records only
- FridayGuest selector, from ten
- SaturdayGuest selector, from ten

Take the room
The back room seats twenty.
Your night, our bar team, and a tab you can cap before anyone orders.
- Seated
- Twenty
- Standing
- Thirty-five
- Minimum spend
- Agreed and capped first
- Notice
- Two weeks, or ask anyway

Book a table
Walk in, or hold a booth.
Half the room stays unbooked for whoever turns up.
Concept action / No table is held
